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Best Carrot Juicer Recipes to Make Delicious Healthy Drinks
The Best Carrot Juice Recipes You’ve Ever Tasted!
Start Carrot Juicing Today and Feel the Positive Effects!
Carrot juice recipes are ten a penny, but if you check out this selection of carrot juicer recipes for yourself, you’ll want to make them regularly, for yourself, your family and impress your friends too.
Create these healthy drinks and see a positive difference in your health and well-being.
Discover the delights and health benefits of carrot juicing, and if you become a fanatical carrot juicer, I guarantee that you won’t ever look back!
Carrots are often added to juicing recipes to form a general basic drink from which to start, mainly as they are inexpensive and are readily available at all times of the year. They add an amazing sweetness to any juice recipe, and have a certain texture which definitely seems to give your juice a feeling of body and thickness.
Carrots are undoubtedly the one of the sweetest and best tasting of all vegetable juices. One of the true benefits of carrot juicing means that you can add them to any vegetable juice as an overall palate enhancer and to any fruit juice if sweetness is what you’re after.
They are packed with vitamins and minerals – the carotenoids in them are converted to vitamin A in the liver and this is absolutely vital for good eyesight, healthy teeth and clear skin.
The overall nutritional value of the humble carrot, makes it good for immune boosting and digestion affirming healthy drinks.
Try these carrot juicer recipes today:
‘Early Riser’ Carrot Juice
- 4 carrots
- 1 orange
A great blast of orange colour and vitamin C and beta-carotene goodness. A wonderful basic, simple blend of juice for any morning.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, phosphorus, potassium, sodium, sulphur.
‘Morning Staple’ Carrot Juice
- 3 carrots
- 1 apple
- 1 stick of celery
- ½ orange
- ½ inch (1cm) ginger root
Fabulous refreshing and invigorating ‘start to the day’ juice.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, manganese, phosphorus, potassium, sodium, sulphur.
‘Morning Refresher’ Carrot Juice
- 4 medium size carrots
- 1 handful parsley
This juice is a real breath of fresh air – literally. It helps to cleanse your breath deep from within.
Nutritional content: beta-carotene, folic acid, Vitamin B3, Vitamin C; calcium, iron, phosphorus, potassium, sodium, sulphur.
‘Cleanser’ Carrot Juice
- 3 carrots
- ½ apple
- ½ orange
- ¼ beetroot
- 1 stick of celery
- 2 large kale leaves
The beet and kale may initially take a little getting used to in a juice drink but they both have such cleansing properties, for health reasons, it is well worth the try. You never know, you may even like it!
Nutritional content: beta-carotene, folic acid, Vitamins B3, B6 and C; calcium, iron, magnesium, manganese, phosphorus, potassium, sodium, sulphur.
‘Deep Cleanser’ Carrot Juice
- 3 carrots
- ½ apple
- ½ beetroot
- 1 stick of celery
- 3 large kale leaves
This juice is definitely for the experienced ‘Cleanser’ drinker.
Nutritional content: beta-carotene, folic acid, Vitamins B3, B6 and C; calcium, iron, magnesium, manganese, phosphorus, potassium, sodium, sulphur.
‘Tropical’ Carrot Juice
- 3 carrots
- 1 orange
- ½ grapefruit
- 1 small handful of mint leaves
Delightfully tangy and sweet at the same time. Perfect.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, phosphorus, potassium, sodium, sulphur.
‘Carrot Mint Hint’ Carrot Juice
- 3 carrots
- 1 apple
- 1 stick of celery
- 1 small bunch of mint leaves
Deliciously creamy with the added refreshing twist from the celery.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, manganese, phosphorus, potassium, sodium, sulphur.
‘Carrots ‘n’ Tomatoes with a Twist’ Juice
- 3 carrots
- 2 tomatoes
- ½ lime
- 2 sticks of celery
Like a salad in a juice, but perfect any time of the day.
Nutritional content: beta-carotene, biotin, folic acid, Vitamin C; calcium, magnesium, phosphorus, potassium, sodium, sulphur.
‘Blood Red’ Carrot Juice
- 3 carrots
- 1 beetroot
- 2 sticks of celery
- ½ lime
The celery and lime compliment the sweetness of the root vegetables in this juice.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, manganese, phosphorus, potassium, sodium, sulphur.
‘Carrots ‘n’ Greens’ Juice
- 3 carrots
- 2 sticks of celery
- 1 large handful of spinach leaves
- bunch of watercress
A very cleansing juice – don’t be put off by the colour!
Nutritional content: beta-carotene, folic acid, Vitamins B3, C and E; calcium, iron, magnesium, manganese, phosphorus, potassium, sodium, sulphur.
‘Cracking Carrot’ Juice
- 3 carrots
- 1 orange
- ½ grapefruit
- 1 small handful of mint leaves
Delightfully tangy and sweet at the same time. Perfect.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, phosphorus, potassium, sodium, sulphur.
‘Peppered Carrot’ Juice
- 3 carrots
- 1 red bell pepper
- yellow bell pepper
A great introduction to vegetable based juicing, as the sweetness of both the carrots and the peppers makes this one of my favourite fresh healthy drinks.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, phosphorus, potassium, sodium, sulphur.
‘Carrot Lime Bite’ Carrot Juice
- 3 carrots
- 2 tomatoes
- ½ lime
- 2 sticks of celery
Like a salad in a juice, but perfect any time of the day.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, phosphorus, potassium, sodium, sulphur.
‘Zingy’ Carrot Juice
- 3 carrots
- 1 grapefruit
- 1cm ginger root
The tangy grapefruit is tempered by the creaminess of the carrot juice, and then lifted with the zing of the ginger root – truly one of the more uplifting of all these carrot juice recipes.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, phosphorus, potassium, sodium, sulphur.
‘Carrot and Cucumber’ Carrot Juice
- 1 cucumber
- 4 carrots
You will be amazed at exactly how much taste you can bring out of a cucumber when juicing it, and the flavours of the carrot juice compliment it perfectly.
Nutritional content: beta-carotene, folic acid, Vitamin C; calcium, magnesium, phosphorus, potassium, sodium, sulphur.
Try:
| This entry was posted by Sue on August 7, 2010 at 13:57, and is filed under Recipes. Follow any responses to this post through RSS 2.0. Both comments and pings are currently closed. |
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